Vegan Sweet and Sour Meatballs 300g by Forget Meat

Description

Juicy veggie meatballs made from jackfruit, tofu, and potatoes, tossed in a vibrant sweet and sour sauce with pineapple, bell peppers, and ginger.

To serve:

Stove: On medium fire, heat for 5-8 minutes until thoroughly hot, add oil or water as needed.

Microwave: Reheat on medium setting for 2-3 minutes until hot.

Ingredients: Bell Pepper, Carrots, Onions, Garlic, Pineapple, Ginger, Salt, Pepper, Vegan Patis, Tomato Ketchup, Onion Chives, Bread Crumbs, Soy Sauce, Flour, Cornstarch, Potato, Jackfruit, Tofu.

Good for 2-3 servings