Description
Meat Magic in Cutlets 😍
250g per dry pack, 1KG when hydrated
How to prepare Meat Magic Cutlet for Filipino meals or ulams:
1. Boil a big batch with salt + 1/2 cup vinegar for 10 minutes
2. Rinse with cold water
3. Squeeze out the water and dry with towels
4. Repeat steps 2 and 3 until the smell is gone
5. Marinate in soy sauce, vinegar, tocino/tapa seasonings, etc
6. Fry until golden brown prior to adding to saucy dishes like #veganadobo #vegancurry etc
7. Freeze unused prepared Magic Meat
Turn any dish into a plant-based feast with Meat Magic 250g!
This versatile vegan meat substitute delivers the flavor, texture, and satisfaction of real meat—without any animal products. Packed with plant-based protein and free from cholesterol, MSG, and preservatives, it’s perfect for your favorite Filipino recipes like adobo, sisig, menudo, or stir-fried noodles.
Whether you’re vegan, vegetarian, or just exploring healthy eating, Meat Magic helps you enjoy guilt-free comfort food that’s good for you, the animals, and the planet.
✨ Why You’ll Love It:
• 100% Plant-Based & Protein-Rich
• No Cholesterol, MSG, or Preservatives
• Ideal for Filipino & Asian Recipes
• Easy to Cook and Season
Available now at Berdelish Imus Vegan Store — your go-to vegan grocery in Cavite for sustainable and delicious plant-based products!







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