Description
Tender veggie meat marinated in a blend of soy sauce, calamansi, garlic, and vinegar, for a savory-sweet Filipino tapa experience, 100% plant-based.
To serve:
Stove: On medium fire, heat for 5-8 minutes until thoroughly hot, add oil or water as needed.
Microwave: Reheat on medium setting for 2-3 minutes until hot.
Ingredients: Veggie Meat, Soy Sauce, Calamansi, Garlic, Pepper, Vinegar, Salt, Vegetable oil, Sugar.
Good for 2-3 servings
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