Description
The tangy sweet citrus sauce makes this a customer favorite!
Ready to cook by itself or with other vegetables
- Good for 2-3 servings
- Frozen pack
COOKING SUGGESTIONS
Slice desired vegetables (carrot or green bell peppers) and spare ribs into small pieces. Stir fry seasonings (1/3T oil, 1/3T soy sauce, 1T BBQ sauce, and a pinch of salt) with oil. Once the seasoning boils, include vegetables and spare ribs into wok. Let it boil again and 1/2T of cornstarch water to thicken. Serve and enjoy!
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